Primátor 12 Fest Hořká

◎ Aussehen

Deep golden hue fills the glass with crystalline clarity and bright luminosity. A dense, creamy white head forms on the pour and clings persistently to the glass walls, building fine lacing as the beer is consumed. Brisk carbonation is evident throughout, with a steady stream of fine bubbles rising through the body.

◌ Aroma

The nose opens with pronounced herbal and floral characteristics from the Saaz and Sládek hops, offering delicate spice and subtle perfumed notes. Beneath this sits a solid malt foundation with clean bread crust and light caramel undertones, grounding the composition without obscuring the hop expression. The overall character is refined and restrained, with no fermentation esters or adjunct aromatics competing for attention.

◐ Geschmack

Entry brings a full, satisfying malt body with pronounced bread crust and subtle caramel sweetness that immediately gives way to a brisk, assertive bitterness. Mid-palate holds the malt structure firm while the noble hop bitterness builds steadily, layering herbal and slightly grassy notes across the palate. The finish drives deep into a clean, lingering bitterness that defines this beer's deliberately sharp character.

◑ Abgang

The bitterness persists long into the aftertaste with admirable tenacity, leaving the mouth dry and pleasantly bracing. A subtle malt sweetness fades quickly, allowing the noble hop bitterness to remain the dominant final impression.

Serviertemperatur 4–7°C für das beste Geschmacks- und Aromaprofil.

Der robuste Stein erhält die Temperatur und hält die Kohlensäure intakt. Gebaut für langes, geselliges Trinken.