Zillertal Bier
Zillertal Bier has brewed in Zell am Ziller since 1500, when the local provostry received the right from the Archbishopric of Salzburg to produce and serve beer and spirits. The family has held the business since 1678, when Ludwig Jobst acquired the brewing right and became, by the brewery's account, the first free brewer in Tyrol. Production moved to the edge of the village in stages; the current brewhouse started up in December 2012. The brewery supplies the Gauder Fest with its own bock beer.
Beers by Zillertal Bier
16 beers
← scroll to see all 16 beers →
The recurring character behind the beers
Zillertal Bier brew a broad range across 4 style families.
Across these 16 beers, 4 notes keep showing up:
Four notes carry across the range. That's a tight house style — most breweries in the catalogue share just one.
Compared with the wider catalogue of similar styles:
They stay close to the peer baseline on their recurring notes.
How we measure this
Two thresholds are at work here:
- The signature list shows notes that recur in at least 6% of this brewery's beers. A low bar — enough to flag a pattern, not high enough to call it an exclusive trait.
- The peer comparison below shows only notes where this brewery's coverage differs from similar breweries by at least 20 percentage points. A higher bar — enough to call a real difference, not a nudge.
A note can appear on the signature list without appearing in the peer comparison: it recurs here, but similar breweries do the same thing.
525
Their beers place in the Top 60% of the catalogue on average, across 16 ranked beers. One clear standout well ahead of the rest.
Similar Breweries
hopIQ exclusiveBased on style overlap and flavor profile
About Zillertal Bier
Zillertal Bier has brewed in Zell am Ziller since 1500, when the local provostry received the right from the Archbishopric of Salzburg to produce and serve beer and spirits. The family has held the business since 1678, when Ludwig Jobst acquired the brewing right and became, by the brewery's account, the first free brewer in Tyrol. Production moved to the edge of the village in stages; the current brewhouse started up in December 2012. The brewery supplies the Gauder Fest with its own bock beer.
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