Founded in 1495 in the mountain town of Murau in the Upper Styrian Alps — one of Austria's most scenic brewery locations. Independently owned. Brews with pristine alpine spring water from the Mur River valley. Uses local Styrian hops and barley. Exports to 50+ countries. Known in Germany primarily for the Murauer NaturRadler.
Drawn from all 2 beers in the catalogue.
Only what these two beers agree on — a full signature needs at least three.
Two beers isn't enough to tell how they differ from comparable breweries.
Their beers place in the Top 16% of the catalogue on average, across 2 ranked beers.
Based on style overlap and flavor profile
Founded in 1495 in the mountain town of Murau in the Upper Styrian Alps — one of Austria's most scenic brewery locations. Independently owned. Brews with pristine alpine spring water from the Mur River valley. Uses local Styrian hops and barley. Exports to 50+ countries. Known in Germany primarily for the Murauer NaturRadler.
Other breweries from Austria