pFriem Double IPA
pFriem Double IPA doubles the grain bill and hops of an IPA, following the style's origin in the mid-1990s, when a surplus of grain was balanced with extra hops. Pale and pilsner malt carry the 8.6 percent, and Simcoe, Krush, Nelson and Mosaic provide the hop character. It pours bright copper under white foam. Ripe stone fruit, strawberry and blackberry lead the nose, baked grapefruit and ripe papaya follow with a touch of malt sweetness, and the finish combines tangerine rind with resinous hop notes.
AWARDS
Tasting Notes
AI-generated sensory profile for pFriem Double IPA
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About Double IPA
Style guide · what to expect · how to find alternatives
What is a Double IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Double IPA
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, resinous, fruity character as pFriem Double IPA will score highly even if brewed in a different country or under a different sub-style name.
Other Double IPAs in hopIQ









