pFriem CDA
pFriem CDA is a Cascadian Dark Ale, the dark and hoppy style that the Pacific Northwest names after its own region and that elsewhere goes by Black IPA. Pale chocolate and black malt with flaked oats give colour, Chinook, Mosaic, Sabro, Citra and El Dorado the hop character; it is less roasty and lighter than a stout. The beer is inky with amber glints under a tan foam. Fresh-cut fir and bright citrus lead the nose, rich roast wraps around cassis and toffee, and roast and hops merge in a deep finish.
Tasting Notes
AI-generated sensory profile for pFriem CDA
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About Black IPA
Style guide · what to expect · how to find alternatives
What is a Black IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Black IPA
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, roasted, chocolate character as pFriem CDA will score highly even if brewed in a different country or under a different sub-style name.







