Brouwerij Lindemans
Brouwerij Lindemans is a Belgian family-owned lambic brewery located in Vlezenbeek, in the Pajottenland region of Flemish Brabant, southwest of Brussels. The brewery traces its origins to 1822, when the Lindemans family began brewing lambic beers on a working farm. By the 1930s, the agricultural side of the business was discontinued to concentrate entirely on lambic, gueuze, and kriek production. Today, the brewery is run by the seventh generation of the Lindemans family and produces around 85,000 hectolitres per year, making it one of the most prominent traditional lambic producers in Belgium.
Beers by Brouwerij Lindemans
22 beers
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The recurring character behind the beers
Brouwerij Lindemans brew across 3 style families.
Across these 22 beers, 4 notes keep showing up:
Four notes carry across the range. That's a tight house style — most breweries in the catalogue share just one.
Compared with 215 other breweries brewing Fruit Beer, Alcohol-Free Pale Ale and Wild Ale:
How we measure this
Two thresholds are at work here:
- The signature list shows notes that recur in at least 6% of this brewery's beers. A low bar — enough to flag a pattern, not high enough to call it an exclusive trait.
- The peer comparison below shows only notes where this brewery's coverage differs from similar breweries by at least 20 percentage points. A higher bar — enough to call a real difference, not a nudge.
A note can appear on the signature list without appearing in the peer comparison: it recurs here, but similar breweries do the same thing.
Lindemans Framboise
Their beers place in the Top 12% of the catalogue on average, across 20 ranked beers. Consistent rather than spiky — no single standout carrying the rest.
Similar Breweries
hopIQ exclusiveBased on style overlap and flavor profile
About Brouwerij Lindemans
Brouwerij Lindemans is a Belgian family-owned lambic brewery located in Vlezenbeek, in the Pajottenland region of Flemish Brabant, southwest of Brussels. The brewery traces its origins to 1822, when the Lindemans family began brewing lambic beers on a working farm. By the 1930s, the agricultural side of the business was discontinued to concentrate entirely on lambic, gueuze, and kriek production. Today, the brewery is run by the seventh generation of the Lindemans family and produces around 85,000 hectolitres per year, making it one of the most prominent traditional lambic producers in Belgium.
Other breweries from Belgium