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Oakham Citra

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A pale gold session IPA hopped only with Citra, first brewed in November 2009 and a permanent beer since 2011. Grapefruit, lychee and gooseberry lead the aroma, followed by lemon-and-lime zest and passion fruit over a light base of Maris Otter and wheat malt. The body stays lean, the bitterness is firm and the finish dry and pithy. On cask it is 4.2 %, while the bottled version is 4.6 %. It has since become the brewery's main beer.

ABV
4.2%
Bitterness
Noticeably bitter
Citrus hop bitterness
SRM
golden6
PaceSession

AWARDS

Silver · 2024
CAMRA Champion Beer of Britain
Session Pale, Blond and Golden Ales
Gold · 2024
SIBA Indie Beer Awards
Cask Session Pale Ale
Bronze · 2019
CAMRA Champion Beer of Britain
Supreme Champion
Gold · 2019
CAMRA Champion Beer of Britain
Golden Ales
Silver · 2014
CAMRA Champion Beer of Britain
Supreme Champion
Gold · 2014
CAMRA Champion Beer of Britain
Golden Ales
★Silver — CAMRA Champion Beer of Britain (Session Pale, Blond and Golden Ales)
★Gold — SIBA Indie Beer Awards (Cask Session Pale Ale)
★Bronze — CAMRA Champion Beer of Britain (Supreme Champion)
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
citrusyhoppywheat
citrusy
hoppy
wheat
tropical
Aroma
The nose is immediately dominated by Citra's signature tropical and stone-fruit character.
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Oakham Citra

◎ Appearance

Pale gold in the glass with excellent clarity and a bright, inviting hue. The head forms quickly and holds well, laying down fine lacing on the glass with each sip. Carbonation is crisp and lively, appropriate to the cask-conditioned format.

pale goldclearfine lacinglively carbonation

◌ Aroma

The nose is immediately dominated by Citra's signature tropical and stone-fruit character. Grapefruit and lychee jump forward, followed by bright gooseberry notes and zesty lemon-lime citrus. A subtle backdrop of passion fruit and light Maris Otter malt grounds the composition without overwhelming it.

grapefruitlycheecitrus zestpassion fruit

◐ Taste

Entry is clean and refreshing, with the Citra hop character translating directly from nose to palate in waves of citrus and stone fruit. The body remains lean and crisp throughout, never heavy, while a firm, well-integrated bitterness builds steadily in the mid-palate. Lemon and lime zest persist alongside subtle gooseberry notes.

citrus-forwardfirm bitternesslean bodyrefreshing

◑ Finish

The finish is dry and pithy, with the bitterness carrying through cleanly without harshness. A lingering zest of lemon-lime and the fading warmth of the malt provide a balanced conclusion.

dry finishpithyzesty aftertaste
82
hopIQ score
Aroma
85
Taste
82
Appearance
82
Finish
80
Serve at 7–10°C

Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.

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Food Pairing

What to eat with Oakham Citra

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About Session IPA

Style guide · what to expect · how to find alternatives

What is a Session IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar Session IPA

hopIQ matches by flavor profile — not just style label. A beer with the same citrusy, hoppy, bitter character as Oakham Citra will score highly even if brewed in a different country or under a different sub-style name.

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