Green Devil IPA
Launched in 2011 as the stronger sibling of Citra, Green Devil is a golden IPA double-hopped with the same single variety and matured in cask for at least six weeks. The aroma is intense: passion fruit, pineapple and mango, with grapefruit behind. On the palate the tropical fruit is joined by a citrus bitterness, the pale malt stays unobtrusive, and the finish is crisp and dry. At 6.0 % it sits well above the other permanent beers.
AWARDS
Tasting Notes
AI-generated sensory profile for Green Devil IPA
Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.
About IPA
Style guide · what to expect · how to find alternatives
What is a IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar IPA
hopIQ matches by flavor profile — not just style label. A beer with the same tropical, dry, fruity character as Green Devil IPA will score highly even if brewed in a different country or under a different sub-style name.


