Blanche

◎ Aussehen

Blanche presents a pale straw color with notable turbidity throughout, characteristic of the style and arising from the yeast suspension. The beer develops a fine, persistent head with good foam retention and exhibits lively carbonation that sustains throughout the glass. The cloudiness is inherent to the brewing approach rather than a flaw, lending the beer a traditional, unfiltered appearance.

◌ Aroma

The nose is dominated by the distinctive ester profile of the Hefeweizen yeast, delivering prominent ripe banana aromatics with a secondary note of light clove spice. Beneath these fermentation-derived characters lies a soft, grainy wheat base that provides foundation without demanding attention. The noble hop contribution is subtle and restrained, allowing the yeast character to remain the focal point.

◐ Geschmack

The palate opens with a soft, wheaten sweetness complemented by the characteristic banana and clove notes that carry through from the nose. Bitterness is minimal at 10 IBU, creating a smooth, almost creamy mouthfeel that prioritizes drinkability and balance over assertiveness. The noble hop presence is felt as a gentle framework rather than a dominant feature, allowing the malt and yeast interplay to define the flavor profile.

◑ Abgang

The finish is clean and moderately short, with a lingering faint bread-dough sweetness that recalls the grainy malt foundation. The lack of sharp astringency or pronounced hop character leaves the palate refreshed and inviting toward the next sip.

Etwas wärmer als ein Lagerbier — 8–12°C lässt die Bananen- und Nelkenaromen der Hefe voll zur Geltung kommen.

An der Basis schmal und oben ausladend — konzipiert für den reichlichen Schaum eines Weizenbiers, während der trüb-goldene Körper zur Geltung kommt.