Guinness Foreign Extra Stout

◎ Aussehen

Deep black color with excellent clarity, topped by a dense and creamy tan head that exhibits impressive retention. The viscous, frothy collar demonstrates the beer's full body and nitrogen carbonation characteristic of the style.

◌ Aroma

The nose is boldly assertive with prominent roasted barley and dark chocolate notes forming the aromatic foundation. Complex secondary aromas of dried fruit, caramel, and a subtle hoppy character layer beneath, creating a sophisticated and inviting profile.

◐ Geschmack

The palate opens with rich coffee and roasted malt flavors, followed by pronounced chocolate and caramel sweetness in the mid-palate. A firm, lingering hop bitterness emerges to balance the inherent sweetness, creating excellent complexity and preventing cloying characteristics.

◑ Abgang

The finish is long and satisfying, with persistent hop bitterness that gradually transitions to dry roasted notes. The aftertaste remains clean and refined, leaving a pleasant reminder of coffee and dark chocolate.

Etwas wärmer als erwartet. 10–13°C lässt die gerösteten Malz-, Schokoladen- und Kaffeenoten vollständig entfalten.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.