Family-run Franconian brewery in operation for over 175 years, now in its 7th generation. Brews traditional beers according to the Bavarian Purity Law using regional ingredients including Hallertau hops and barley malt from Bamberg, with popular styles including Kellerbier, Märzen, and Räucherla smoked beer.
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Based on style overlap and flavor profile
Family-run Franconian brewery in operation for over 175 years, now in its 7th generation. Brews traditional beers according to the Bavarian Purity Law using regional ingredients including Hallertau hops and barley malt from Bamberg, with popular styles including Kellerbier, Märzen, and Räucherla smoked beer.
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