Hummel Dunkler Bock
A malt-forward dark bock brewed with dark malts and a small share of speciality malt at about 17.8 °P, dark brown in the glass and available from early November. The brewery names coffee and chocolate as its main notes, joined by bread crust, caramel and a hint of dried fruit. Hops stay in the background, the body is full and smooth, and the alcohol gives a gentle warmth to the long malty finish.
Tasting Notes
AI-generated sensory profile for Hummel Dunkler Bock
Serve at 9–12°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Bock
Style guide · what to expect · how to find alternatives
What is a Bock?
Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.
Finding a similar Bock
hopIQ matches by flavor profile — not just style label. A beer with the same malty, chocolate, coffee character as Hummel Dunkler Bock will score highly even if brewed in a different country or under a different sub-style name.









