Crisp mouthfeel.
The texture leads here, with everything else held in gentle reserve.
Tasting Notes
AI-generated sensory profile for urBock
◎ Appearance
Ruby-dark mahogany hue in the glass, translucent and well-defined. The head forms with moderate density and exhibits good Schaumhaftung down the side of the glass. Carbonation is present but restrained, appropriate for the lager style.
◌ Aroma
The nose opens with pronounced roasted malt character, followed by nutty undertones reminiscent of hazelnuts and walnuts. Dark stone fruits—plum and raisin—emerge beneath, alongside a thread of baked bread that adds depth. Noble hops contribute a refined herbal frame without dominating the aromatic profile.
◐ Taste
Malt sweetness leads on entry, grounded by the dry spice of Edelhopfen that prevents cloying. Mid-palate brings honey and roasted nut character forward, with a creamy, medium-full body that carries the flavors cleanly. The interplay between malt sweetness and hop dryness maintains balance throughout.
◑ Finish
The finish is notably dry, with roasted nut lingering into the aftertaste. A faint alcohol warmth surfaces, characteristic of the 6% ABV, and dissipates cleanly without harshness.
Serve & Enjoy
How to get the most out of urBock
Serve at 9–12°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Store in a cool, dark place. Check the best-before date on the label for guidance.
Food Pairing
What to eat with urBock
About Bock
Style guide · what to expect · how to find alternatives
What is a Bock?
Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.
Finding a similar Bock
hopIQ matches by flavor profile — not just style label. A beer with the same roasted, nutty, noble-hop character as urBock will score highly even if brewed in a different country or under a different sub-style name.
