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Ur-Bock Dunkel

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Dark barley malt gives this Bock its mahogany colour and its roasty aromas of chocolate and vanilla, joined by an intense hop bitterness. It brews at 6.5% ABV from barley malt, hops and brewing water. Duke Wilhelm V of Bavaria wanted Einbecker-style beer for Munich and brought in the Einbeck brewmaster Elias Pichler.

ABV
6.5%
Bitterness
Lightly bitter
Roasted bitterness
SRM
dark22
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
roastedchocolatevanilla
roasted
chocolate
vanilla
hoppy
malty
caramel
Aroma
Roasted chocolate and vanilla notes lead the nose, built on a foundation of caramel sweetness from the dark malt bill.
not found:juicy,bready,fruity,smoky

Tasting Notes

AI-generated sensory profile for Ur-Bock Dunkel

◎ Appearance

Deep mahogany brown with excellent clarity and a dense, persistent head that clings to the glass in fine lacing. The color reflects the generous use of dark barley malt, while moderate carbonation produces a steady stream of small bubbles. The beer presents as visually substantial and inviting, characteristic of a well-crafted Bock.

mahogany browncleardense head lacingmoderately carbonated

◌ Aroma

Roasted chocolate and vanilla notes lead the nose, built on a foundation of caramel sweetness from the dark malt bill. Behind these sits a gentle earthy hop presence—neither aggressive nor hidden—and a hint of dark fruit character that adds complexity. The overall bouquet is warm and rounded, with no harsh edges or solvent notes despite the 6.5% ABV.

roasted chocolatevanillacaramel maltdark fruitgentle hop earthiness

◐ Taste

The palate opens with pronounced caramel and malt sweetness, leading into a full, velvety mouthfeel that coats without heaviness. Mid-palate reveals bready, toasted grain character alongside subtle dark fruit notes, while a moderate bitter finish from noble hops gradually emerges and prevents cloying buildup. The 25 IBU integration is clean and measured, balancing the malt's richness without overshadowing it.

caramel malt sweetnessfull-bodiedtoasted grainmoderate bitternessvelvety mouthfeel

◑ Finish

The finish is smooth and lingering, with residual caramel and malt character tapering into a gentle, dry hop bite. No harsh alcohol burn despite the strength, leaving the palate ready for the next sip.

smooth finishlingering malt sweetnessdry hop aftertaste
82
hopIQ score
Aroma
84
Taste
83
Appearance
85
Finish
78
Serve at 9–12°C

Serve at 9–12°C for the best flavour balance and aroma expression.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

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Food Pairing

What to eat with Ur-Bock Dunkel

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About Bock

Style guide · what to expect · how to find alternatives

What is a Bock?

Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.

Finding a similar Bock

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, chocolate, vanilla character as Ur-Bock Dunkel will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Bock beers in hopIQ →Browse Germany beers →