Schwyzer Bock
Bitter, strong and full-bodied, at 6.0% ABV: a strong beer for the cooler seasons, brewed in Einsiedeln,, hopped with local hops from Schwyz. It was first poured at the Gemeindefest in Schwyz in 2011 and was the first Einsiedler strong beer. The brewery added a new fermenting cellar for 3,600 hectolitres the same year.
Tasting Notes
AI-generated sensory profile for Schwyzer Bock
Serve at 9–12°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
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About Bock
Style guide · what to expect · how to find alternatives
What is a Bock?
Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.
Finding a similar Bock
hopIQ matches by flavor profile — not just style label. A beer with the same full-bodied, hoppy, bitter character as Schwyzer Bock will score highly even if brewed in a different country or under a different sub-style name.