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Guinness 0.0

Ireland·Alcohol-Free Stout
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Brewed at St James's Gate from the same water, barley, roasted barley, hops and yeast as the draught version, with the alcohol taken out afterwards by cold filtration rather than held back during fermentation; the brewers then blend and balance the result. Development ran four years. The aroma stays with roasted coffee and chocolate, the colour is the familiar dark ruby red under a creamy head, and bitter, sweet and roasted notes sit together on a body that is lighter than the full-strength beer.

ABV
0.0%
Bitterness
Noticeably bitter28 IBU
Roasted bitterness
SRM
dark35
PaceSession
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
roastedchocolatecoffee
roasted
chocolate
coffee
dark fruit
Aroma
The nose is dominated by roasted coffee and chocolate notes, with subtle hints of roasted barley contributing depth and complexity.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Guinness 0.0

◎ Appearance

Guinness 0.0 displays the signature dark ruby-red color characteristic of the brand, maintaining excellent clarity despite its deep hue. A creamy, persistent head forms and holds with impressive retention, showcasing the careful balance achieved through blending. The carbonation is moderate and refined, supporting the luxurious visual presentation.

dark rubycreamy headclearpersistent foam

◌ Aroma

The nose is dominated by roasted coffee and chocolate notes, with subtle hints of roasted barley contributing depth and complexity. These aromas remain prominent and inviting, though slightly more muted than the full-strength version due to the alcohol removal process. The overall bouquet is warm and comforting without any off-notes from the cold filtration process.

roasted coffeedark chocolateroasted barleywarm

◐ Taste

The palate opens with rich roasted and chocolate flavors, followed by a balanced interplay of bitter and sweet elements that prevent either from dominating. Mid-palate reveals coffee undertones with creamy mouthfeel, while the body remains lighter than traditional Guinness, making it more approachable. The roasted character persists throughout, delivering genuine stout character despite the absence of alcohol.

roastedbalanced bitter-sweetchocolate coffeecreamy

◑ Finish

The finish is smooth and moderately lingering, with roasted and bitter notes providing satisfying closure without harshness. The aftertaste maintains the chocolate-coffee character without astringency, leaving a pleasant, clean impression.

smoothlingering roastclean
82
hopIQ score
Aroma
82
Taste
83
Appearance
85
Finish
80
Serve at 10–14°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within a year. Standard stouts are best fresh but hold reasonably well for 6–12 months.

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Food Pairing

What to eat with Guinness 0.0

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About Alcohol-Free Stout

Style guide · what to expect · how to find alternatives

What is a Alcohol-Free Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Alcohol-Free Stout

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, chocolate, coffee character as Guinness 0.0 will score highly even if brewed in a different country or under a different sub-style name.

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