Scotch Ale du Nord

◎ Aussehen

Deep amber to brown, clear and bright with good translucency. The head is substantial and persistent, clinging to the glass in fine lacing as the beer is consumed. Carbonation is moderate, appropriate to the style.

◌ Aroma

The nose opens with pronounced caramel and toffee, layered with a subtle charred note that sets it apart from a standard malty Scotch ale. Brown sugar and hints of toasted grain provide depth, while Hallertau and Willamette hops contribute only the gentlest herbal undertones, allowing the malt character to dominate.

◐ Geschmack

The palate is full and slightly syrupy, delivering layered sweetness—caramel and brown sugar—alongside toasty, malty notes and a faint smoky edge from the prolonged wort caramelisation. Bitterness is restrained at 18 IBU; the Edelhopfen contribute minimal counterpoint, so the sweetness carries through from entry to mid-palate. The 7.5% ABV sits warmly but unobtrusively in the background.

◑ Abgang

The finish is long and sweet, with caramel and toffee persisting into the aftertaste. Warmth from the alcohol lingers gently, and the beer reveals even more complexity when allowed to rest closer to cellar temperature.

Serviertemperatur 12–16°C für das beste Geschmacks- und Aromaprofil.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.