Rosa Blanca

◎ Aussehen

Rosa Blanca presents a pale gold hue with excellent clarity and a creamy, persistent head that clings to the glass in fine lacing. The carbonation is moderate and well-integrated, creating a soft visual effervescence that complements the beer's approachable character.

◌ Aroma

The nose leads with bright citrus and stone fruit notes—particularly peach—drawn from the cold Citra hop treatment during maturation. Beneath this aromatic hoppy layer sits a lightly toasted cereal foundation with subtle grain sweetness, creating an inviting and clean aromatic profile without aggressive bitterness.

◐ Geschmack

The palate enters smooth and balanced, with citrus and peach flavors mirroring the nose while maintaining restraint. A creamy mouthfeel carries subtle toasted malt notes through the mid-palate, followed by restrained bitterness that feels integrated rather than assertive, allowing the hop character and malt sweetness to remain in conversation.

◑ Abgang

The finish is clean and moderately crisp, with lingering citrus notes and toasted grain impressions that fade gently. The aftertaste remains refreshing without drying, inviting another sip.

Serviertemperatur 4–7°C für das beste Geschmacks- und Aromaprofil.

Der robuste Stein erhält die Temperatur und hält die Kohlensäure intakt. Gebaut für langes, geselliges Trinken.