Mill Street Brewery
Founded in December 2002 by Steve Abrams, Jeff Cooper and Michael Duggan, Mill Street takes its name from its first address at 55 Mill Street in Toronto's Distillery District. The brewery built its reputation on organic brewing, releasing Ontario's first certified organic lager, and moved volume production to Scarborough in 2006 while keeping a brewpub in the original tank house. Named Canadian Brewery of the Year three times. It has belonged to Labatt, part of AB InBev, since October 2015.
Beers by Mill Street Brewery
16 beers← scroll to see all 16 beers →
The recurring character behind the beers
Mill Street Brewery brew a broad range across 7 style families.
Across these 16 beers, 4 notes keep showing up:
Four notes carry across the range. That's a tight house style — most breweries in the catalogue share just one.
Compared with the wider catalogue of similar styles:
They stay close to the peer baseline on their recurring notes.
How we measure this
Two thresholds are at work here:
- The signature list shows notes that recur in at least 6% of this brewery's beers. A low bar — enough to flag a pattern, not high enough to call it an exclusive trait.
- The peer comparison below shows only notes where this brewery's coverage differs from similar breweries by at least 20 percentage points. A higher bar — enough to call a real difference, not a nudge.
A note can appear on the signature list without appearing in the peer comparison: it recurs here, but similar breweries do the same thing.
Blue Wave
Their beers place in the Top 31% of the catalogue on average, across 16 ranked beers. Consistent rather than spiky — no single standout carrying the rest.
Similar Breweries
hopIQ exclusiveBased on style overlap and flavor profile
About Mill Street Brewery
Founded in December 2002 by Steve Abrams, Jeff Cooper and Michael Duggan, Mill Street takes its name from its first address at 55 Mill Street in Toronto's Distillery District. The brewery built its reputation on organic brewing, releasing Ontario's first certified organic lager, and moved volume production to Scarborough in 2006 while keeping a brewpub in the original tank house. Named Canadian Brewery of the Year three times. It has belonged to Labatt, part of AB InBev, since October 2015.
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