Oude Lambiek Oud Beersel
Fruity flavours of green apple and pink grapefruit, a gentle lactic sourness and the wild Brettanomyces aroma typical of lambic. This still lambic is brewed only in the colder months and ferments spontaneously; the standard edition matures at least a year in wooden barrels, usually selected from a single barrel, and ends up with practically no carbon dioxide. Yellow-blond at 6.0 % ABV; the brew date is printed on the BEER BOX it comes in.
Tasting Notes
AI-generated sensory profile for Oude Lambiek Oud Beersel
Serve at 6–9°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Lambic
Style guide · what to expect · how to find alternatives
What is a Lambic?
Lambic is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Lambic
hopIQ matches by flavor profile — not just style label. A beer with the same fruity, funky, citrusy character as Oude Lambiek Oud Beersel will score highly even if brewed in a different country or under a different sub-style name.
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