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BEER STYLE GUIDE

Sour — Find your perfect Sour

Discover 200 sour beers from 123 breweries. Berliner Weisse, Gose, Gueuze and wild ales — find the perfect sour beer for your palate.

Beers200
Breweries123
Countries22
ABV range0.5–10.1%
IBU range4–35
Find my perfect Sour →Discover →

200 Sour beers in hopIQ

1
1664 Rosé
Brasseries Kronenbourg · France · 4.5% · Mild
fruityrefreshingpeach
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2
1809 Berliner Weisse
Dr. Fritz Briem · Germany · 5% · Mild
tartsourdry
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3
3 Fonteinen Oude Gueuze
Brouwerij 3 Fonteinen · Belgium · 6.3% · Mild
earthysourmineral
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4
50°N - 4°E
Brasserie Cantillon · Belgium · 7% · Mild
oaksourboozy
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5
7 Bells
Green Beacon Brewing Co. · Australia · 4.2% · Mild
sourdryfruity
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6
A Passion For Fashion – Lime Gose
Polly's Brew Co. · United Kingdom · 4.5% · Mild
sourtartcitrusy
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7
Abita Purple Haze
Abita Brewing Company · United States · 4.2% · Mild
fruitycrispclean
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8
Abita Strawberry Harvest Lager
Abita Brewing Company · United States · 4.2% · Mild
fruityberryclean
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9
Allagash Maine Blueberry Ale
Allagash Brewing Company · United States · 5% · Mild
hazyfruitybready
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10
Anderson Valley Blood Orange Gose
Anderson Valley Brewing Company · United States · 4.2% · Mild
citrusysourdry
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11
Aoltbeer
Kemker Kultuur · Germany · 6% · Mild
sourdryfruity
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12
Arizona Peach Ale
Four Peaks Brewing Company · United States · 4.5% · Mild
peachcrispclean
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13
Ashanti Lambic
Brasserie Cantillon · Belgium · 5.5% · Noticeably bitter
spicysourfunky
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14
Asprilla
Hammer Beer · Italy · 4% · Mild
sourfruitytart
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15
Austral Calafate
Cervecería Austral · Chile · 5% · Mild
dark fruitberryfruity
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16
Austral Lenga Calafate
Cervecería Austral · Chile · 5% · Mild
dark fruitberrysweet
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17
Avancé
Allagash Brewing Company · United States · 8% · Mild
souroakberry
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18
Baltic Gose
Hiddenseer Inselbrauerei · Germany · 6.5% · Mild
mineraldrycrisp
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19
Barbe Ruby
Brouwerij Verhaeghe Vichte · Belgium · 7.5% · Mild
fruitysweetdark fruit
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20
Bärentöter
Ritterguts Gose · Germany · 6.6% · Mild
spicycarameldark fruit
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About Sour

Sour beers are fermented with wild yeast or bacteria for a refreshing acidity. From the gentle tartness of a Berliner Weisse to the complex funkiness of a Belgian Gueuze — sour is the most diverse and food-friendly family in craft beer.

Typical ABV

3.5–8%

Bitterness

5–20 IBU

Flavour profile

Tart, sour, citrus, effervescent

Serve at

6–10°C · Tulip glass