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Passing Storm

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Passing Storm is an alcohol-free take on the West Coast IPA, released in 2024. A classic pale grist keeps the malt in the background so the hops carry the beer, and it is double dry hopped with Simcoe, Citra and Centennial. The aroma shows grapefruit, lemon peel and pine resin with a light floral touch. A little malt sweetness sits under a clean, resinous bitterness, and the body is lighter than in a full-strength IPA. The finish is dry and bitter.

ABV
<0.5%
Bitterness
Strongly bitter
Resinous hop bitterness
SRM
golden8
PaceSession
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
hoppycitrusyresinous
hoppy
citrusy
resinous
piney
clean
floral
Aroma
The nose is immediately dominated by bright citrus notes—grapefruit zest and lemon peel come through cleanly—layered with herbaceous pine resin and a subtle floral undertone.
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Passing Storm

◎ Appearance

Passing Storm presents a pale golden hue typical of West Coast IPA character, with excellent clarity and a bright, clean complexion. The head forms quickly and clings to the glass with fine, persistent lacing. Carbonation is lively and well-integrated, supporting a crisp visual presence throughout the tasting.

pale goldencrystal clearpersistent lacinglively carbonation

◌ Aroma

The nose is immediately dominated by bright citrus notes—grapefruit zest and lemon peel come through cleanly—layered with herbaceous pine resin and a subtle floral undertone. The double dry hop bill (Simcoe, Citra, Centennial) speaks clearly without any harsh alcohol vapors. Underneath runs a whisper of pale malt that frames the hops without competing for attention.

grapefruit, lemon peelpine resinfloral sweetnessclean hop character

◐ Taste

Entry is crisp and hoppy, with resinous bitterness taking the lead across the palate. Citrus flavors—particularly grapefruit and lemon—build through the mid-palate and sit comfortably alongside a light, supporting malt sweetness. The body is lean and clean, as befits an alcohol-free interpretation, allowing the resinous bite and dry character to remain the focal point without heaviness.

resinous bitternesscitrus-forwarddry palatelight-bodied

◑ Finish

The finish is decidedly dry and bitter, with lingering resinous and piney notes that fade gradually. No residual sweetness or warming alcohol lingers; the aftertaste remains crisp and hoppy to the close.

dry bitter finishlong hoppy fade
78
hopIQ score
Aroma
82
Taste
76
Appearance
80
Finish
74
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

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Food Pairing

What to eat with Passing Storm

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About Alcohol-Free IPA

Style guide · what to expect · how to find alternatives

What is a Alcohol-Free IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar Alcohol-Free IPA

hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, citrusy, resinous character as Passing Storm will score highly even if brewed in a different country or under a different sub-style name.

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