Karma Chocolate Stout
Karma Chocolate Stout is built on three differently toasted malts and oats, with vanilla beans, cacao nibs, milk sugar and sugar added to the brew. Milk chocolate and mocha lead, backed by roasted malt, a soft vanilla sweetness and a light cocoa bitterness from the nibs. Oats and lactose give it a smooth, creamy body, and the finish stays gentle and sweet rather than dry.
Tasting Notes
AI-generated sensory profile for Karma Chocolate Stout
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink within a year. Standard stouts are best fresh but hold reasonably well for 6–12 months.
About Milk Stout
Style guide · what to expect · how to find alternatives
What is a Milk Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Milk Stout
hopIQ matches by flavor profile — not just style label. A beer with the same chocolate, roasted, creamy character as Karma Chocolate Stout will score highly even if brewed in a different country or under a different sub-style name.
Other Milk Stouts in hopIQ



