Melbourne Fog
Melbourne Fog began as a collaboration keg for a bar in Melbourne's city centre and moved into the core range after its release. Half of the grist is oat malt, which gives the beer its dense haze and a soft, rounded body. Double dry hopped with Nelson Sauvin, Loral and Mosaic, it shows dank, juicy aromas of passionfruit, white grape and citrus with a floral edge. Despite the full hop flavour it stays moderate in strength, and the finish is smooth with only light bitterness.
Tasting Notes
AI-generated sensory profile for Melbourne Fog
Serve at 8–11°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
More from Hop Nation Brewing Co.
About Hazy Pale Ale
Style guide · what to expect · how to find alternatives
What is a Hazy Pale Ale?
Pale Ales balance malt sweetness with moderate hop character at 4.5–6% ABV and IBU 20–40. Approachable with floral, citrus or earthy notes over a biscuit malt base.
Finding a similar Hazy Pale Ale
hopIQ matches by flavor profile — not just style label. A beer with the same hazy, juicy, smooth character as Melbourne Fog will score highly even if brewed in a different country or under a different sub-style name.
Other Hazy Pale Ales in hopIQ