Dark Harvest
A black IPA first brewed in March 2012 with fresh hops picked nearby, and repeated in most years since as a harvest beer. Roast and chocolate malts give a dark body and a coffee-edged bite, while the undried hops bring a green, resinous pine character that dried cones do not produce. At 70 IBU the bitterness arrives from two directions at once, and the close is dry and long.
Tasting Notes
AI-generated sensory profile for Dark Harvest
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About Black IPA
Style guide · what to expect · how to find alternatives
What is a Black IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Black IPA
hopIQ matches by flavor profile — not just style label. A beer with the same bitter, resinous, dry character as Dark Harvest will score highly even if brewed in a different country or under a different sub-style name.






