Hendrik 1
A Maibock the way it was originally meant: plenty of hops and a little more alcohol, so it keeps tasting good all summer long. Lightly sweet and malty, with a touch more bitterness. It comes from the copper kettles in Gramsbergen, where the malts are chosen with care for balance, and is best at about 6 °C.
Tasting Notes
AI-generated sensory profile for Hendrik 1
Serve at 12–16°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
More from Bierbrouwerij Mommeriete
About Maibock
Style guide · what to expect · how to find alternatives
What is a Maibock?
Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.
Finding a similar Maibock
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, malty, bitter character as Hendrik 1 will score highly even if brewed in a different country or under a different sub-style name.
Other Maibocks in hopIQ