Schammelsdorfer Lagerbier

◎ Aussehen

Pours a bright golden hue with excellent clarity and a generous, creamy head that persists with visible lacing. The reduced carbonation—a defining characteristic of the unbunged maturation process—yields smaller, more delicate bubbles than typical for the style, creating a softer visual presence overall.

◌ Aroma

The nose leads with clean, grainy malt notes underscored by a distinct bready character. A pronounced herbal and floral hop presence emerges in the mid-palate, complemented by subtle grassy undertones that suggest a notably hop-forward philosophy for a Franconian lager.

◐ Geschmack

Entry is spicy and malty with good structure. The mid-palate transitions decisively toward the hops, revealing a firm, lingering bitterness that is floral, herbal, and distinctly grassy—more assertive than typical for the region. The finish is resolutely dry with no residual sweetness, allowing the hop character to dominate throughout.

◑ Abgang

The bitterness persists long and dry, with herbal and grassy notes extending well into the aftertaste. A clean, crisp fade leaves no sweetness behind, emphasizing the beer's distinctive hop load.

Gut gekühlt bei 4–6°C servieren. Kohlensäure und Frische stehen im Vordergrund — Kälte erhält beides.

Der robuste Stein erhält die Temperatur und hält die Kohlensäure intakt. Gebaut für langes, geselliges Trinken.