Mediterranean IPA

◎ Aussehen

Pours a brilliant honey gold with excellent clarity and a compact, long-lasting white head that clings persistently to the glass. The carbonation is lively and well-integrated, creating fine streams of bubbles that sustain the foam structure throughout the tasting.

◌ Aroma

The dry-hopped character dominates immediately with intensely fresh notes of tropical fruit—mango and passion fruit—layered over bright citrus zest and gentle pine resin. Beneath the hops, selected malts contribute a soft, biscuited sweetness that grounds the aromatic profile without overriding the vibrant hop expression.

◐ Geschmack

The palate opens with a clean, resinous attack from American hop varieties, followed by waves of tropical and citrus character across the mid-palate. A balanced bitterness—restrained but present at 60 IBU—integrates smoothly with the supporting malt backbone, allowing both elements to dialogue rather than compete.

◑ Abgang

The finish is dry and crisp, with lingering citrus and pine notes fading gradually over a medium-length aftertaste. The residual bitterness remains present but never harsh, leaving the palate refreshed and ready for the next sip.

Gut gekühlt servieren. Session IPAs sind am besten kalt — der niedrigere Alkohol bedeutet weniger Wärme zur Balance der Hopfen.

Die geschwungene Form konzentriert Hopfenaromen und hält den Schaum. Unverzichtbar für aromatische Ales und IPAs, bei denen die Nase die halbe Erfahrung ist.