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Yakima Valley

Trillium Brewing Company
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🌍 United States · Double IPA · One of 129 Double IPAs in hopIQ

A double IPA from the second hop harvest collaboration with New Zealand's Garage Project — this time reversed, with hops from the Yakima Valley. A hop-free boil, with the entire charge added cold: Mosaic and Citra. Deep yellow under a soft haze, with pineapple, fresh-squeezed orange, nectarine and ripe melon. Medium-bodied and enjoyably dry, finishing soft and balanced. 8.5 percent.

ABV
8.5%
Bitterness
Very bitter
Citrus hop bitterness
SRM
amber9
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How it drinks· Its pace, balance and relationship to the style.
Pace
sessionsipper
Balance
malt-ledhop-led
Style expression
textbookdistinctive
Taste structure· The backbone of the beer, regardless of style.
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
hopIQ take

Assertively bitter and dry.

The malt sets the frame and lets the hops carry the flavour.

Wider bands mean we're less certain about the exact position.
Character· What makes this beer itself — not just another Double IPA.
Hop character
citrusy
hoppy
orange
tropical
juicy
Distinctive notes
hazy
peach
Fermentation & yeast
fruity
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Tasting Notes

AI-generated sensory profile for Yakima Valley

Appearance

Deep golden yellow with a soft, persistent haze that catches the light without obscuring the body. The head is modest but well-structured, with fine bubbles that cling to the glass in delicate lacing. Carbonation is present but restrained, lending a creamy mouthfeel despite the beer's dry character.

deep goldensoft hazefine lacing

Aroma

The nose leads with bright citrus—fresh-squeezed orange and grapefruit zest—layered with stone fruit notes of nectarine and ripe peach. Beneath runs a clean, grassy hop character from the cold-charge technique, with subtle tropical melon undertones that linger without turning candied or cloying.

orange zestnectarine, peachgrassy Edelhopfen

Taste

Entry is juicy and medium-bodied, with citrus and stone fruit leading immediately. The mid-palate balances hop bitterness—present but soft—against a clean, dry mineral backbone, allowing the tropical fruit notes to breathe. Bitterness builds gently without sharp edges, finishing crisp and refreshing rather than aggressive.

juicy citrussoft bitternessdry, mineral finish

Finish

The finish is short to medium, with lingering citrus and a pleasant drying sensation on the palate. Aftertaste remains clean and refreshing, with no harsh resinous burn—the hop character fades gracefully, leaving only subtle orange pith and a whisper of peach.

clean aftertasteorange pith
82
hopIQ score
Aroma
85
Taste
83
Appearance
80
Finish
78
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Serve & Enjoy

How to get the most out of Yakima Valley

Serve at 8–11°C
Refrigerate, then rest 2 min

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass
Recommended for this style

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

Store in a cool, dark place. Check the best-before date on the label for guidance.

Food Pairing

What to eat with Yakima Valley

About Double IPA

Style guide · what to expect · how to find alternatives

What is a Double IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar Double IPA

hopIQ matches by flavor profile — not just style label. A beer with the same citrusy, dry, tropical character as Yakima Valley will score highly even if brewed in a different country or under a different sub-style name.

Other Double IPAs in hopIQ

Explore all Double IPA beers in hopIQ →Browse United States beers →

WHERE TO BUY

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