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Hazy Krush

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Hazy Krush is the New England IPA in Permon's Hazy series, single-hop beers hopped for aroma with one variety, here Krush. It is brewed top-fermented from malt, unfiltered and unpasteurised, at the brewery in Sokolov. An earlier batch from spring 2025 was listed by the brewery as a single-hop hazy pale ale with Krush as its only hop.

ABV
5.2%
Bitterness
Lightly bitter20 IBU
Citrus hop bitterness
SRM
golden5
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
hoppyfloralfruity
hoppy
floral
fruity
tropical
citrusy
juicy
Aroma
The nose is dominated by the Krush hop variety's floral and fruity character, with prominent tropical notes—stone fruit, passionfruit, and subtle citrus zest—leading the profile.
not found:piney,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Hazy Krush

◎ Appearance

Hazy Krush presents a pale golden hue with substantial cloudiness characteristic of the New England IPA style, the suspended yeast and hop particles creating an opaque, juice-like appearance. The head is dense and creamy, clinging to the glass with persistent lacing. Carbonation is moderate and well-integrated, contributing to a soft, inviting visual presentation.

pale golden, very hazycreamy head with lacingjuice-like clarity

◌ Aroma

The nose is dominated by the Krush hop variety's floral and fruity character, with prominent tropical notes—stone fruit, passionfruit, and subtle citrus zest—leading the profile. A gentle herbal undertone frames the aromatics without sharpness. The unfiltered, unpasteurised character brings a light, yeasty softness to the overall impression, enhancing approachability rather than competing with the hop expression.

floral, tropicalpassionfruit, stone fruitsoft yeast presence

◐ Taste

Entry is soft and smooth, with a juicy mid-palate that mirrors the aromatic promise—citrus and tropical stone fruit develop naturally across the tongue. Bitterness is restrained at 20 IBU, providing gentle structure without drying or assertiveness; the Krush hop's noble character sits pleasantly rather than dominating. The body is light and refreshing, finishing clean without astringency.

juicy, smooth-drinkinglow bitterness, gentle structuretropical citrus throughout

◑ Finish

The finish is quick and clean, allowing the tropical and floral hop character to fade gracefully without lingering harshness. A subtle fruitiness and light maltiness persist briefly on the palate, inviting the next sip.

clean, quick fadelingering fruitiness
78
hopIQ score
Aroma
82
Taste
76
Appearance
80
Finish
74
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

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Food Pairing

What to eat with Hazy Krush

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About New England IPA

Style guide · what to expect · how to find alternatives

What is a New England IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar New England IPA

hopIQ matches by flavor profile — not just style label. A beer with the same hazy, hoppy, smooth-drinking character as Hazy Krush will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all New England IPA beers in hopIQ →New to New England IPA? Read our guide →Browse Czech Republic beers →