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Other Half Broccoli

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Other Half's triple-dry-hopped Imperial hazy — 7.9% ABV, extra oil-and-resin from the extended TDH regime, dank-earthy layer over the tropical/citrus base. Fuller-bodied and slightly drier-finished than the standard hazies. Named for the density — cauliflower-green in the glass, hop-lupulin-heavy in the head.

ABV
7.9%
Bitterness
Strongly bitter
Resinous hop bitterness
SRM
golden6
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
hoppytropicalearthy
hoppy
tropical
earthy
citrusy
orange
resinous
Aroma
Assertive hop oil dominates the nose, layering dank, earthy resin over a tropical-citrus base of peach and mandarin.
also:fruity,dank
not found:juicy,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Other Half Broccoli

◎ Appearance

Hazy pale gold with a cauliflower-green cast, turbid from extended dry-hopping and yeast suspension. A dense, persistent head of fine lupulin-laden foam clings to the glass with strong lacing. Moderate carbonation shows as fine bubbles rising through the opaque body.

hazy gold-greenlupulin-heavy headstrong lacingturbid

◌ Aroma

Assertive hop oil dominates the nose, layering dank, earthy resin over a tropical-citrus base of peach and mandarin. The triple-dry-hop regime builds a grassy, herbal backbone with subtle pine. Beneath the hop intensity sits soft Malz sweetness and a faint creamy note from the yeast.

dank resintropical citrusearthy grasshop oil-forward

◐ Taste

Entry is creamy and full-bodied with immediate bitter-resinous grip balanced by tropical stone fruit and orange zest. Mid-palate develops an earthy, almost herbal dankness that deepens the complexity without overwhelming the citrus backbone. The 60 IBU lands as assertive but integrated, never sharp, with a drying bitterness that builds toward the finish.

creamy full bodyresinous bitterorange zestherbal depth

◑ Finish

Dry finish with lingering resinous bitterness and a mineral earthiness that extends for several minutes. The tropical notes fade early, leaving a dank, slightly astringent aftertaste characteristic of heavy late-addition hopping.

dry, lingeringresinous fade
82
hopIQ score
Aroma
88
Taste
85
Appearance
84
Finish
78
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

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Food Pairing

What to eat with Other Half Broccoli

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About Hazy IPA

Style guide · what to expect · how to find alternatives

What is a Hazy IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar Hazy IPA

hopIQ matches by flavor profile — not just style label. A beer with the same hazy, hoppy, creamy character as Other Half Broccoli will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Hazy IPA beers in hopIQ →New to Hazy IPA? Read our guide →Browse United States beers →