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Dominus Vobiscum Double

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A mahogany abbey-style double brewed with spices. Dark malt and sugar give plum, raisin and toffee, over which liquorice and a soft mocha note settle, while the spice addition brings a peppery warmth at the edges. The texture is thick and unctuous and the bitterness barely registers. Candied fruit carries through a long, sweet, warming finish that keeps its richness to the last.

ABV
8%
Bitterness
Mild11 IBU
Roasted bitterness
SRM
amber14
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
dark fruitspicymalty
dark fruit
spicy
malty
coffee
caramel
Aroma
The nose leads with dark dried fruit—plum and raisin—layered beneath a soft mocha undertone and hints of liquorice.
not found:hoppy,roasted,fruity,smoky

Tasting Notes

AI-generated sensory profile for Dominus Vobiscum Double

◎ Appearance

A deep mahogany hue dominates the glass, with excellent clarity revealing the beer's full saturation of dark malt character. The head forms densely and maintains good retention, clinging to the glass walls in fine lacing as the beer is consumed. Carbonation is moderate, producing a slow cascade of fine bubbles.

deep mahoganyclearpersistent head lacing

◌ Aroma

The nose leads with dark dried fruit—plum and raisin—layered beneath a soft mocha undertone and hints of liquorice. Spice emerges on closer inspection, bringing gentle pepper and warming herbal notes characteristic of the abbey tradition. Subtle sweetness underlies the entire bouquet without becoming cloying.

dark stone fruitmochaliquoricespiced warmth

◐ Taste

Entry is rich and immediate, with toffee and candied fruit flavours expanding across the palate. The body is thick and unctuous, coating the mouth with layers of dark malt complexity and a soft coffee note that integrates seamlessly. Bitterness is minimal—barely perceptible—allowing the malt sweetness and spice to command the mid-palate without astringency.

toffee-drivenfull-bodiedsoft coffeeminimal bitterness

◑ Finish

The finish extends long and warming, carried by candied fruit and residual sweetness that maintains its malt richness throughout. A gentle alcohol warmth emerges without harshness, settling into a smooth fade.

long, sweet finishwarming alcohollingering fruit
82
hopIQ score
Aroma
84
Taste
85
Appearance
80
Finish
78
Serve at 10–12°C

Serve at 10–12°C for the best flavour balance and aroma expression.

Goblet

The wide mouth and heavy base promote head formation and channel rich aromatics toward the nose. Traditional for Belgian strong ales.

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Food Pairing

What to eat with Dominus Vobiscum Double

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About Dubbel

Style guide · what to expect · how to find alternatives

What is a Dubbel?

Dubbel is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Dubbel

hopIQ matches by flavor profile — not just style label. A beer with the same sweet, dark fruit, rich character as Dominus Vobiscum Double will score highly even if brewed in a different country or under a different sub-style name.

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