Déjeuner Impérial
Nine months in twelve-year-old bourbon barrels with maple wood and maple syrup, then cold-infused with coffee. The result is layered rather than sweet: espresso and dark chocolate at the front, bourbon warmth and vanillin oak through the middle, and maple showing more as woody depth than as sugar. The body is thick, 80 IBU of roast-backed bitterness holds the finish dry, and the alcohol runs warm throughout.
AWARDS
Tasting Notes
AI-generated sensory profile for Déjeuner Impérial
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.
About Imperial Stout
Style guide · what to expect · how to find alternatives
What is a Imperial Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Imperial Stout
hopIQ matches by flavor profile — not just style label. A beer with the same coffee, chocolate, bitter character as Déjeuner Impérial will score highly even if brewed in a different country or under a different sub-style name.






