Estafette
A Belgian Tripel at 7%, with a light citrus aftertaste as the note that lingers. It is listed on the menu of the brewery's own taproom in Renens, where it is poured on tap, and it is also filled into bottles. The taproom sits at the brewery itself, on Chemin du Closel.
Tasting Notes
AI-generated sensory profile for Estafette
Serve at 10–13°C in a goblet. The yeast character and carbonation are the stars — cold would suppress both.
The wide mouth and heavy base promote head formation and channel rich aromatics toward the nose. Traditional for Belgian strong ales.
Drink within 2 years. Some complexity develops with age but the yeast character is best relatively fresh.
About Belgian Tripel
Style guide · what to expect · how to find alternatives
What is a Belgian Tripel?
Tripels are strong Belgian ales with 8–10% ABV. Deceptively pale, they offer fruit esters, spicy yeast, sweet malt and a warming finish.
Finding a similar Belgian Tripel
hopIQ matches by flavor profile — not just style label. A beer with the same citrusy, light, clean character as Estafette will score highly even if brewed in a different country or under a different sub-style name.
Other Belgian Tripels in hopIQ






