Jack of Spades
A near-black porter built on pale, crystal, chocolate and roasted wheat malts, which carry coffee and dark chocolate on the nose and a soft roast bitterness across the palate. Dr Rudi is the only hop and keeps the bitterness earthy and low-key at 25 IBU, so the malt leads throughout. The body stays lighter than the colour suggests and the head sits thick and long. The recipe dates to the early 2000s and has not been changed since.
AWARDS
Tasting Notes
AI-generated sensory profile for Jack of Spades
Serve at 10–13°C. Too cold mutes the roasted complexity that makes a good porter worth drinking slowly.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink within 6–12 months for best results. Baltic Porters can be aged longer.
About Porter
Style guide · what to expect · how to find alternatives
What is a Porter?
Porters are dark ales with 4–6.5% ABV and IBU 18–35. Roasted malt brings chocolate, caramel and toffee — medium body with a clean finish.
Finding a similar Porter
hopIQ matches by flavor profile — not just style label. A beer with the same chocolate, coffee, earthy character as Jack of Spades will score highly even if brewed in a different country or under a different sub-style name.
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