Hubertus Festbock
Malt-driven and spicy, with a strong malt aroma, a gentle hop note and a mild hop side that stays clear of harshness: the Festbock is the brewery's fine speciality for everyone who appreciates something special, full-bodied in enjoyment. It is brewed in Laa an der Thaya under the Reinheitsgebot of 1516, with malt from Lower Austria and Burgenland and extremely soft water from the brewery's own well, and it lagers cold like all Hubertus beers.
Tasting Notes
AI-generated sensory profile for Hubertus Festbock
Serve at 9–12°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Bock
Style guide · what to expect · how to find alternatives
What is a Bock?
Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.
Finding a similar Bock
hopIQ matches by flavor profile — not just style label. A beer with the same malty, full-bodied, spicy character as Hubertus Festbock will score highly even if brewed in a different country or under a different sub-style name.






