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Orion's Belt

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Orion's Belt is a rye oatmeal stout poured at the Fremantle brewpub. Roasted malt brings chocolate, coffee and dark bread crust, the oats give a thick and rounded mouthfeel, and the rye lays a dry, earthy spice across the middle of the palate. It pours close to black under a fine head, and the finish leans roasty and bitter rather than sweet.

ABV
5.2%
Bitterness
Noticeably bitter
Roasted bitterness
SRM
dark35
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
roastedchocolatecoffee
roasted
chocolate
coffee
earthy
spicy
bready
Aroma
The nose leads with pronounced roasted malt character—dark chocolate, freshly ground coffee, and toasted dark bread crust dominate.
also:malty
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Orion's Belt

◎ Appearance

Orion's Belt presents nearly black in the glass, characteristic of its dark roasted grain bill and elevated SRM. A fine, persistent head forms and clings to the glass with delicate lacing. The beer maintains excellent clarity despite its opaque appearance, with minimal carbonation evident in the pour.

near blackfine head retentiondark and opaque

◌ Aroma

The nose leads with pronounced roasted malt character—dark chocolate, freshly ground coffee, and toasted dark bread crust dominate. Beneath these roasted notes sits an earthy, slightly spicy undercurrent from the rye, along with subtle hints of cocoa powder and charred grain. No hop aroma is detectable; the profile remains grounded in malt and grain complexity.

roasted coffeedark chocolateearthy spicetoasted grain

◐ Taste

Entry reveals a thick, creamy mouthfeel imparted by the oats, which round and soften the roasted malt character. Mid-palate shows layered flavors: bitter cocoa, coffee grounds, and dark bread toast, crossed by a dry, peppery rye spice that adds complexity and prevents sweetness. Bitterness rises steadily but remains restrained, balanced by the oat-derived smoothness.

creamy and fullbitter cocoa notesdry peppery ryeroasted finish

◑ Finish

The finish leans decisively toward roasted bitterness and charred grain notes, with minimal residual sweetness. A peppery dryness lingers on the palate, supported by the rye's earthy character, and fades gradually over several seconds.

roasty bitterdry aftertaste
80
hopIQ score
Aroma
82
Taste
81
Appearance
79
Finish
78
Serve at 10–14°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within a year. Standard stouts are best fresh but hold reasonably well for 6–12 months.

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Food Pairing

What to eat with Orion's Belt

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About Oatmeal Stout

Style guide · what to expect · how to find alternatives

What is a Oatmeal Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Oatmeal Stout

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, chocolate, coffee character as Orion's Belt will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Oatmeal Stout beers in hopIQ →New to Oatmeal Stout? Read our guide →Browse Australia beers →