Nessie
The craft outlier in the range. Part of its wort still runs over the historic open copper vessel that gives the beer its subtitle. It stands copper red and hazy in the glass under a cream head. Grapefruit, mango and pine resin come first, peach and red berry behind them. The malt answers with caramel and a nutty sweetness like the edge of a cake. Bitterness builds slowly and stays balanced rather than sharp.
Tasting Notes
AI-generated sensory profile for Nessie
Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.
About IPA
Style guide · what to expect · how to find alternatives
What is a IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar IPA
hopIQ matches by flavor profile — not just style label. A beer with the same caramel, citrusy, peach character as Nessie will score highly even if brewed in a different country or under a different sub-style name.







