Fresh Pulp

◎ Appearance

Hazy pale gold with a soft, milky suspension typical of the New England style. A dense, creamy head forms quickly and clings to the glass with fine lacing. Carbonation is moderate and persistent, supporting the overall brightness of the presentation.

◌ Aroma

Passion fruit leads the nose with immediate aromatic intensity, supported by broader tropical fruit notes—mango and stone fruit undertones emerge as the beer opens. The hop character is clean and fruity rather than herbal or piney; the aroma sits prominently in the foreground with no competing malt or yeast notes.

◐ Taste

The palate opens with fruity hop flavors that echo the aroma—tropical and stone fruit character dominates the mid-palate without sharp edges. Bitterness remains restrained at 34 IBU, providing structure and balance rather than assertiveness. The malt base is light and clean, allowing the double dry-hop character to remain the focus throughout.

◑ Finish

The finish is clean and relatively brief, with tropical fruit notes fading gracefully into a subtle, lingering hop dryness. No harsh bitterness or astringency persists.