SAPPP
SAPPP is the brewery's most heavily hopped double IPA, first released in 2023 and brought back since. It is brewed with oats and wheat and dry-hopped with Simcoe and Citra in three formats: T-90 pellets, Cryo and Spectrum. The brewery describes a beer dripping in hop oils, with squishy, overripe flavours of orange, mango and lemon. Tasters add melon, pineapple and gummy candy, a soft, pillowy texture and a gentle bitterness with a faintly tart edge in the finish.
Tasting Notes
AI-generated sensory profile for SAPPP
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About Double IPA
Style guide · what to expect · how to find alternatives
What is a Double IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Double IPA
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, resinous, citrusy character as SAPPP will score highly even if brewed in a different country or under a different sub-style name.
Other Double IPAs in hopIQ




