Pyraser Dunkles

◎ Aussehen

Deep garnet-brown with fiery red highlights, achieved entirely through grain selection and malt composition. The head is firm and fine-pored, displaying excellent retention and lacing throughout the glass. Crystal clarity beneath a notably stable foam collar.

◌ Aroma

Bread crust and caramel lead the nose, with layered notes of toffee and subtle nuttiness emerging as the beer warms. The Munich malt forms the aromatic foundation, while Magnum, Select and Tradition hops remain restrained, contributing only gentle herbal undertones without any aggressive bittering character.

◐ Geschmack

Entry is soft and approachable, building into a smooth, full-bodied palate with prominent malt sweetness and a warming character. The mid-palate balances caramel and toffee notes against restrained noble hop bitterness, which never rises above 20 IBU. Clean fermentation allows the grain bill to shine without distraction.

◑ Abgang

Medium finish with lingering sweetness and subtle toffee notes fading gradually. The aftertaste remains clean and malty, without harsh edges or excessive dryness.

Serviertemperatur 7–9°C für das beste Geschmacks- und Aromaprofil.

Der robuste Stein erhält die Temperatur und hält die Kohlensäure intakt. Gebaut für langes, geselliges Trinken.