Primátor Tchyně

◎ Aussehen

Tchyně presents a hazy gold-copper pour beneath a generous, persistent head. The cloudiness stems from the unfiltered character, lending a soft, approachable visual presence. Carbonation appears moderate and well-integrated, supporting fine lacing around the glass.

◌ Aroma

The nose leads with bright citrus zest and grapefruit, layered over hints of tropical stone fruit. Beneath these hop-derived notes lies a gentle malt foundation—Munich and caramel malts contribute light, biscuity undertones without dominating the profile. The overall impression is fresh and inviting, balancing herbal noble-hop character with subtle sweetness.

◐ Geschmack

The palate enters clean and crisp, with citrus and tropical notes moving through the mid-mouth. The malt backbone—soft caramel sweetness from Munich and caramel malts—provides ballast without heaviness at 4.7% ABV. Bitterness builds steadily, driven by the dry-hop charge of Summit and Citra, finishing with a dry, hoppy edge that feels both bitter and refreshingly clean.

◑ Abgang

The finish is short to medium, with lingering bitter and hoppy notes that fade gracefully. A mineral, dry quality persists in the mouth, leaving an impression of refinement without harshness.

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Die geschwungene Form konzentriert Hopfenaromen und hält den Schaum. Unverzichtbar für aromatische Ales und IPAs, bei denen die Nase die halbe Erfahrung ist.