Combover

◎ Aussehen

Hazy golden-amber with a soft turbidity characteristic of the style. A dense, creamy head forms and clings to the glass with good retention, leaving distinct lacing on the descent. Bright carbonation is visible throughout.

◌ Aroma

Pine and resin dominate the nose, anchored by grapefruit pith and a subtle tar-like depth. Beneath sits a solid malt backbone—biscuity and clean—that prevents the hops from becoming one-dimensional. Light floral and citrus notes round out the profile without perfume.

◐ Geschmack

Entry is crisp and assertively hopped, with pine and bitter orange hitting immediately over a substantial malt frame. Mid-palate reveals tropical undertones—stone fruit and light citrus sweetness—that keep pace with the lingering bitterness. The finish dries considerably, leaving a clean, slightly woody bitterness without harshness.

◑ Abgang

Long, dry aftertaste with persistent pine and mild citrus notes. The bitterness fades gracefully into a clean resinous echo.

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Die geschwungene Form konzentriert Hopfenaromen und hält den Schaum. Unverzichtbar für aromatische Ales und IPAs, bei denen die Nase die halbe Erfahrung ist.