Schlaumeier

◎ Aussehen

Pale golden with a soft haze that catches light pleasantly in the glass. The head forms quickly and clings to the sides with fine, delicate lacing. Gentle carbonation creates a cloudy suspension typical of the style, lending it visual warmth and approachability.

◌ Aroma

Opens with prominent wheat and yeast—fruity banana esters and spicy clove notes bloom together from the open fermentation. Underneath sits a gentle, bready maltiness with a whisper of honey. The bouquet is clean and inviting without aggressive phenolics, balancing fruit and spice in equal measure.

◐ Geschmack

Silky entry of wheat malt sweetness and creamy mouthfeel establishes the foundation. Mid-palate develops richer fruit and clove character with a yeasty, slightly peppery complexity. Bitterness remains low and restrained, allowing the fermentation character to shine while maintaining crisp, refreshing finish.

◑ Abgang

Clean, dry conclusion with lingering banana and clove warmth. The aftertaste is refreshing rather than lingering, leaving a gentle peppery note on the palate.

Etwas wärmer als ein Lagerbier — 8–12°C lässt die Bananen- und Nelkenaromen der Hefe voll zur Geltung kommen.

An der Basis schmal und oben ausladend — konzipiert für den reichlichen Schaum eines Weizenbiers, während der trüb-goldene Körper zur Geltung kommt.