Dolia Dree

◎ Appearance

Deep amber to copper hue with excellent clarity and a persistent, fine-textured head that clings to the glass with confident lacing. The body presents as full and viscous, with slow-rolling carbonation that underscore its weight and maturity. Light catches the beer at a warm, honeyed angle.

◌ Aroma

The nose opens with ripe plum and green apple notes, fruit-forward from the 18-month barrel age in plum brandy wood. Underlying is a subtle nuttiness—hazelnut or walnut—that adds complexity without dominating. A fine acidity cuts through, reminiscent of aged balsamic, lifting the overall impression from merely rich to layered and contemplative.

◐ Taste

Entry is full and malty, with substantial caramel and toffee character from the 21 °P grist, yet restrained—the plum brandy barrel lends a gentle stone-fruit sweetness rather than aggressive oak. Midpalate expands into nutty warmth with that characteristic vinegar-like acidity threading through. At 50 IBUs, bitterness arrives mild and polished, never harsh, allowing the fruit and malt to remain the focal point.

◑ Finish

The finish is lengthy and warming, with lingering fruit notes and a drying, slightly astringent quality from the acidity and residual tannins from wood contact. The 12.9% ABV provides gentle heat on the back of the palate, fading into a contemplative, dry aftertaste.