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Dialed-In: Moscato

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Dialed-In: Moscato arrives vibrant and hazy gold, a fresh, juicy double IPA that leans toward brightness rather than aggression. The nose carries grape, lemon and light melon — a vinous pull that sets it apart from the typical hop-forward frame. On the palate pineapple and stone fruit arrive first, then soften into those same grape and melon notes, wrapped in a creamy, medium-light body. Moderate bitterness keeps it balanced, and a crisp, dry finish closes cleanly. A double IPA for the late afternoon.

ABV
8.5%
Bitterness
Very bitter
Citrus hop bitterness
SRM
amber9
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
fruitycitrusytropical
fruity
citrusy
tropical
clean
hoppy
Aroma
The nose leads with bright grape and white stone fruit — peach and melon — alongside zesty lemon, creating a distinctly vinous character unusual for double IPAs.
not found:juicy,caramel,sour,smoky

Tasting Notes

AI-generated sensory profile for Dialed-In: Moscato

◎ Appearance

Dialed-In: Moscato presents a vibrant hazy gold, its turbidity from suspended yeast creating a soft, luminous quality rather than heavy cloudiness. The head forms quickly with fine carbonation, laying down delicate lacing as it recedes. Body appears medium-light, with excellent visual clarity despite the characteristic haze of the style.

vibrant goldhazy through yeastfine carbonationdelicate lacing

◌ Aroma

The nose leads with bright grape and white stone fruit — peach and melon — alongside zesty lemon, creating a distinctly vinous character unusual for double IPAs. Noble hop varieties contribute white florals and citrus oils without aggressive resin, while a subtle sweetness from fermentation reminds of fresh juice. The overall impression is aromatic and inviting rather than piney or herbal.

grape and melonlemon zestwhite floralsvinous character

◐ Taste

Entry brings bright pineapple and peach, with the stone fruit notes quickly softening into grape and melon as mid-palate develops. A creamy mouthfeel — unusual for a double IPA — carries these fruit flavors while moderate bitterness provides balance without dominating. The finish turns crisp and dry, with noble hop bitterness resolving cleanly rather than lingering aggressively.

tropical stone fruitcreamy bodymoderate bitternessdry finish

◑ Finish

The finish is crisp and brief, moving quickly from fruity sweetness through a dry, clean conclusion. Aftertaste remains refreshing with faint grape and citrus notes, leaving no harsh bitterness or cloying residue.

crisp and dryclean departure
82
hopIQ score
Aroma
85
Taste
84
Appearance
82
Finish
78
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

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Food Pairing

What to eat with Dialed-In: Moscato

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About Double IPA

Style guide · what to expect · how to find alternatives

What is a Double IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar Double IPA

hopIQ matches by flavor profile — not just style label. A beer with the same fruity, dry, crisp character as Dialed-In: Moscato will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Double IPA beers in hopIQ →Browse United States beers →