Maredsous Extra
Brewed for the Maredsous community and poured only on tap at the abbey site, which Benedictine monks founded in the Molignée valley in 1872. Easy to drink and harmonious, it balances bitter and hoppy notes against each other, with a light spiciness in the nose. The fourth beer on the Maredsous list, next to the Blonde, Brune and Triple.
Tasting Notes
AI-generated sensory profile for Maredsous Extra
Cold enough to sharpen the hop aroma without numbing the palate. Around 7–9°C keeps the citrus and pine vivid without losing bitterness definition.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink fresh — hop aroma fades fast. Best within 3 months of canning or bottling.
About Ale
Style guide · what to expect · how to find alternatives
What is a Ale?
India Pale Ales are hop-forward ales with ABV typically 5.5–7.5% and IBU 40–70+. Bold citrus, pine or tropical aromas alongside firm bitterness and a clean dry finish.
Finding a similar Ale
hopIQ matches by flavor profile — not just style label. A beer with the same flavor character as Maredsous Extra will score highly even if brewed in a different country or under a different sub-style name.



