Rhubarbe Tilquin – Draft Version
Rhubarb in a dry frame, and not sharp. This is the lighter version of the Oude Rhubarbe: the same recipe with 250 g of fresh rhubarb per litre, but a blend of half Meerts and half one- and two-year-old lambics brings the strength down to 4.6 %. Spontaneously fermented and blended at Gueuzerie Tilquin in Bierghes.
Tasting Notes
AI-generated sensory profile for Rhubarbe Tilquin – Draft Version
Serve at 6–9°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Lambic
Style guide · what to expect · how to find alternatives
What is a Lambic?
Lambic is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Lambic
hopIQ matches by flavor profile — not just style label. A beer with the same dry, fruity, light character as Rhubarbe Tilquin – Draft Version will score highly even if brewed in a different country or under a different sub-style name.

