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Fantôme Dark White

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Fantôme Dark White is a dark interpretation of the traditional Belgian witbier, brewed by the renowned farmhouse brewery Brasserie Fantôme. This complex ale combines the spiced and fruity characteristics typical of the style with deeper, darker malt notes and a mysterious, enigmatic character.

ABV
8.0%
Bitterness
Mild
Roasted bitterness
SRM
pale gold2
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
spicywheatroasted
spicy
wheat
roasted
fruity
coriander
banana
Aroma
The nose is captivating and complex, offering a funky farmhouse character underscored by classic Belgian witbier spices—coriander and orange peel—alongside subtle banana and wheat notes.
also:dark fruit,malty,yeasty
not found:hoppy,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Fantôme Dark White

◎ Appearance

Fantôme Dark White presents a striking hazy golden-amber body with a creamy, persistent white head that defies its darker malt character. The opacity and slight cloudiness are characteristic of the witbier style, suggesting the presence of wheat and wild yeast fermentation. Carbonation appears lively and well-integrated, creating a fine, delicate foam structure.

hazygolden-ambercreamy headcloudy

◌ Aroma

The nose is captivating and complex, offering a funky farmhouse character underscored by classic Belgian witbier spices—coriander and orange peel—alongside subtle banana and wheat notes. Wild yeast fermentation contributes mysterious, slightly earthy undertones that elevate this beyond a standard witbier. Citrus elements provide a bright, refreshing counterpoint to the deeper, more enigmatic notes.

funky farmhousespicedcitrusbananawild yeast

◐ Taste

The palate opens refreshing and smooth, with wheat-derived softness and creamy mouthfeel leading into a well-balanced mid-palate of spice and subtle citrus notes. Banana esters from fermentation blend seamlessly with the light, dry body, while low bitterness (15 IBU) allows the complexity to shine. The interplay between witbier tradition and funky farmhouse character creates an intriguing, multi-layered drinking experience.

smoothwheat-forwardspiceddryfunky

◑ Finish

The finish is clean and dry with a lingering faint spice and banana character that gradually fades. A refreshing aftertaste persists, inviting repeated sips and emphasizing the beer's elegant balance.

drycleanlingering spice
84
hopIQ score
Aroma
86
Taste
85
Appearance
82
Finish
81
Serve at 5–8°C

Serve cold to preserve the delicate citrus and spice aromas. Too warm and the yeast esters become heavy — too cold and the coriander disappears.

Witbier glass

The tall, slender wheat beer glass holds the full 50cl pour and shows off the hazy golden colour. The wide mouth lets citrus and spice aromas drift upward freely.

Best consumed fresh. Citrus and spice notes fade after 3–4 months. Drink within 6 months of packaging.

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Food Pairing

What to eat with Fantôme Dark White

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About Witbier

Style guide · what to expect · how to find alternatives

What is a Witbier?

Witbiers are Belgian white ales brewed with unmalted wheat, 4.5–5.5% ABV. Hazy and refreshing with citrus peel, coriander spice and a soft creamy body.

Finding a similar Witbier

hopIQ matches by flavor profile — not just style label. A beer with the same spicy, wheat, roasted character as Fantôme Dark White will score highly even if brewed in a different country or under a different sub-style name.

FEATURED IN

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