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White Thai

Westbrook Brewing Co.
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🌍 United States · Witbier · One of 60 Witbiers in hopIQ

A Southeast-Asian-inspired witbier brewed with wheat and lightly spiced with fresh ginger and lemongrass. Soft and creamy with a zesty citrus lift, gentle peppery spice and a light, refreshing wheat body. A playful nod to the founders' love of Southeast Asian cooking, and a warm-weather favourite in the taproom.

ABV
5%
Bitterness
Mild
Citrus hop bitterness
SRM
pale gold2
See all Witbier alternatives →
How it drinks· Its pace, balance and relationship to the style.
Pace
sessionsipper
Balance
malt-ledhop-led
Style expression
textbookdistinctive
Where this beer sits· Four axes, the same for every beer in hopIQ.
Body
Medium body.
lightfull-bodied
Sweetness
Off-dry finish.
drysweet
Bitterness
Soft bitterness.
mildbitter
Texture
Very crisp mouthfeel.
crispcreamy

The texture leads here, with everything else held in gentle reserve.

Character· What makes this beer itself — not just another Witbier.
Hop character
floral
herbal
tropical
Malt character
wheat
Fermentation & yeast
clean
Distinctive notes
citrusy
spicy

Tasting Notes

AI-generated sensory profile for White Thai

Appearance

Pale straw-yellow with excellent clarity and a fine, pillowy white head that clings to the glass in delicate lacing. The beer presents a bright, inviting visual character typical of the witbier style, with steady carbonation visible as fine bubbles rising through the body.

pale strawcrisp white headclear and bright

Aroma

The nose opens with vibrant citrus—lemon and subtle grapefruit—balanced by fresh herbal and floral notes from the lemongrass. Warm ginger spice emerges underneath, supported by gentle wheat grain and a soft yeasty backdrop that adds complexity without dominating the composition.

fresh gingerlemongrasscitrus liftherbal-floral

Taste

The palate begins soft and creamy, with wheat providing a smooth, pillowy mouthfeel. Ginger and lemongrass spice develop mid-palate with a gentle peppery warmth, while citrus acidity refreshes throughout. Bitterness remains restrained at 15 IBU, allowing the spice and adjunct flavors to shine without harshness.

creamy wheatgentle peppery spicezesty citrussoft texture

Finish

The finish is clean and refreshing, with lingering herbal and citrus notes tapering into a light, dry conclusion. The spice fades gracefully, leaving behind a pleasant, palate-cleansing sensation.

clean finishdry and refreshing
78
hopIQ score
Aroma
80
Taste
78
Appearance
80
Finish
75
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Serve & Enjoy

How to get the most out of White Thai

Serve at 5–8°C
Refrigerate, then rest 2 min

Serve cold to preserve the delicate citrus and spice aromas. Too warm and the yeast esters become heavy — too cold and the coriander disappears.

Witbier glass
Recommended for this style

The tall, slender wheat beer glass holds the full 50cl pour and shows off the hazy golden colour. The wide mouth lets citrus and spice aromas drift upward freely.

Best consumed fresh. Citrus and spice notes fade after 3–4 months. Drink within 6 months of packaging.

Food Pairing

What to eat with White Thai

About Witbier

Style guide · what to expect · how to find alternatives

What is a Witbier?

Witbiers are Belgian white ales brewed with unmalted wheat, 4.5–5.5% ABV. Hazy and refreshing with citrus peel, coriander spice and a soft creamy body.

Finding a similar Witbier

hopIQ matches by flavor profile — not just style label. A beer with the same wheat, citrusy, spicy character as White Thai will score highly even if brewed in a different country or under a different sub-style name.

Other Witbiers in hopIQ

Compare with another beer →Explore all Witbier beers in hopIQ →New to Witbier? Read our guide →Browse United States beers →